Bean-to-cup under EUR 2,500; powder milk without daily rinsing overhead; low maintenance
⚡Suitable
Direct marketers and farm shops
Budget-friendly entry, simple operation, no water connection required (water tank option)
Our rating in detail
Five public rating axes, weighted against the available evidence.
Design & build
7.0 / 10
Technology & features
6.4 / 10
Operation & maintenance
8.1 / 10
Capacity & range
6.2 / 10
Value for money
9.2 / 10
Our verdict
7.4Good
The Rheavendors CB1 is Evoca Group's budget offering in the hot-beverage segment: bean-to-cup under EUR 2,500, powder-milk system for low maintenance overhead, and MDB-equipped for later cashless upgrade. For locations with fewer than 80 cups per day and limited budget, it is a solid choice—without premium expectations for taste or IoT capabilities.
At a glance
Model
Rheavendors CB1
Manufacturer
Rheavendors
Category
Hot Drink Machines
Type
Bean-to-Cup
Price range
from €2,400
Overall score
7.4 / 10
Origin
Rheavendors (IT)
Pros & cons
Pros
MDB interface standard—cashless payment upgradeable at any time
Bean-to-cup under EUR 2,500—best price-to-performance ratio in the segment
Powder-milk system: no daily rinsing, no cooling module required
Cons
Only 80 cups per day—undersized for locations with more than 30 people
No native telemetry—optional retrofit costs EUR 280 extra
Powder milk produces less creamy cappuccino than fresh-milk systems
Review
Coffee quality and powder milk
The CB1 grinds fresh to order—coffee quality is significantly above instant level and acceptable for low-demand office environments. The flat burr grinder is somewhat louder than conical grinders but grinds uniformly. The powder-milk system produces decent milk froth, though it cannot match fresh-milk frothing systems—acceptable for cappuccino, rather adequate for latte macchiato.
Operation and cleaning
The greatest advantage of the powder-milk system: no daily milk-line rinsing required. Weekly cleaning of the removable brewing group takes under 5 minutes for locations up to 50 cups per day. Quarterly descaling and semi-annual powder-milk container cleaning are sufficient. The CB1 is the lowest-maintenance bean-to-cup machine in our test portfolio.
Technical data
All recorded data points at a glance.
Use & operations
Use cases / locations
Office, Hospitality / foodservice, Education
Installation type
Floorstanding
Environment (indoor/outdoor)
Indoor
Payment & connectivity
Payment methods
Contactless (NFC)
Payment interface protocol
MDB (Multi-Drop Bus)
Telemetry / remote monitoring
Optional (retrofit)
Connectivity
Wi‑Fi
Technology
UI / display type
Touchscreen
Hot beverages
Milk system
Milk powder doser
Service & compliance
Price segment
Budget
Dimensions & weight
Dimensions (W × H × D)
340 × 560 × 490 mm
Weight (unpacked)
20 kg
Rated power consumption
1700 W
Coffee technology
Approx. daily capacity
80 Tassen/Tag
Grinder
steel_flat
Bean hoppers
1
User reviews
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AIData review: AI-assisted source analysis, no hands-on test by us·Last checked: ·VendingTests.com editorial team·Rating criteria documented transparently
Frequently asked questions about Rheavendors CB1
Can the CB1 also use fresh milk?
No—the CB1 is designed exclusively for powder milk. For fresh milk, Evoca recommends the Rheavendors Rheavolution S (available in review), which features an integrated fresh-milk cooling module.
Up to 80 cups daily, 7-inch touchscreen display, and HACCP-capable cleaning protocols: the WMF 1100 S is a compact super-automatic espresso machine for offices with 20 to 60 employees. The unit measures 325 × 500 × 571 mm, weighs approx. 25.5 kg, and fits most kitchen counters without structural modification. The removable brewing unit processes a maximum of 15 g coffee grounds per brew and delivers consistent results; cleaning protocols can be exported via USB for HACCP documentation.
Two operational limitations merit attention: the Basic Milk system draws milk via tube from an external cooler or milk carton, requiring more daily handling than an integrated refrigerated system. Additionally, WMF designates the 1100 S as discontinued—orderable only until 30.09.2026. New units cost €3,495 to €4,873 net depending on configuration; spread over five years, depreciation amounts to €699 to €975 annually, plus consumables and service charges. The machine suits operators seeking a low-maintenance office unit with HACCP documentation who do not operate high-throughput sites.
The luce zero is a ladder with five rungs, and its strength is that the footprint remains constant across all tiers: 640 × 1,830 × 705 mm, regardless of specification. The purchasing decision hinges on a clear breaking point. Between zero.1 and zero.2, power doubles from 1,600 to 3,200 watts, cup dispensing stations increase from one to two, grinders from one to up to two, and only here does the Varitherm induction system become available—for which Rheavendors claims 85 percent energy savings versus a boiler. Practically speaking: the smaller tiers operate at approximately 7 amperes on a standard outlet; the larger ones require 14 amperes and a dedicated circuit. The documentation is the weak point—weight, water connection, cup capacity, daily and hourly throughput, and any maintenance specifications are not publicly available.
Compact premium fully automatic coffee machine from Swiss heritage brand Schaerer, designed for mid-volume locations up to approximately 180 cups/day: video-capable 8-inch touchdisplay with three operation modes, BestFoam milk system for hot and cold specialty beverages, and CoffeeLink telemetry. As a countertop unit with internal tank or mains water connection options, the Skye remains flexibly deployable — its capacity is deliberately sized for mid-volume locations, not high-volume operations.
330 mm cabinet width, genuine espresso brewer (Z3000 L, maximum 12 g dose) and eight beverage options including chocolate: the Necta Koro Max Prime by Evoca (Varese, IT) is designed for offices with 30 to 80 employees and small food-service locations with moderate daily demand up to approximately 50 vends. Mains-fed variant from approximately €3,105 net (All4Vending DE); tank version up to €4,429 net (NL market). Two structural limitations: milk capability is restricted to powder, with no fresh-milk system. Telemetry and remote service are absent, as this device predates the 2020 product generation. Door opening for refilling triggers a complete device restart. Service infrastructure across the DACH region is sparse; spare parts arrive via specialist retailers with 3 to 10 days lead time. For office locations without high-throughput demands and with in-house cleaning staff, the device is a solid offering. Locations with more than 80 vends daily or requiring digital service interfaces should evaluate current OCS models with connectivity.